Ahi Poke served with Wonton Chips
Canapes of Mousse of crab, shrimp, tuna, salmon, ham chicken liver or cheese
Vegetables and Dip
Gourmet Cheese and Fruits
Mozzarella capresse
Poached Fresh Asparagus and Black Forest Ham (Seasonal)
Fresh Cut Melon and Proscuitto Ham
Yaquina Bay Oysters on the Half Shell with Champagne Mignonette
Oregon Smoked Salmon on Cucumber Disks with Baby Dill and Crème Fraiche
Chilled Jumbo Prawns with Lemon and Cocktail Sauce
Northwest Sushi Rolls with Dungeness Crab, Wasabi and Pickled Ginger
Cucumber Baskets with Tomato, Feta Cheese and Oregano (Vegetarian)
Petite Croissant Sandwich with Rare Roast Beef and Jalapeno Aioli
BBQ Oriental Pork with Hot Mustard and Toasted Sesame Seeds
Thai Spring Rolls with Plum Sauce
Shrimp Salad Stuffed Roma Tomato
Buckwheat Blini with Sevruga Caviar, Diced Egg, Red Onion and Crème Fraiche
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$110
$100
$90
$100
$150
$95
$100
$120
$95
$140
$125
$100
$110
$90
$100
$100
Market |
